- Nov 07, 2020
Giada De Laurentiis Quotes
Most Famous Giada De Laurentiis Quotes of All Time!
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- Last Updated on May 30, 2021
- Kitchen
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- Nov 07, 2020
I grew up in the kitchen, mostly with my grandfather, my mother and my aunt Raffy.
- Food
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- Nov 07, 2020
My grandfather's family used to own a pasta factory in Naples and they would go door-to-door selling their pasta. So his love of food came from his parents, which was then passed down to my mother and then again to me.
- Firsthand
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- Nov 07, 2020
It helps immerse yourself in what you potentially want to do. Being involved, learning firsthand and observing the craft and absorbing all you can, makes it easier to define what you want. It will also ultimately make you a better Chef. Culinary school, or even a single class, is a great bet too.
- Lost
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- Nov 07, 2020
I lost my brother when he was 30, and that was devastating for me. I don't know if I will ever get over it.
- Feel
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- Nov 07, 2020
If people are made to feel uncomfortable in the kitchen, they won't go in there. That's why I think children learning to cook can be such a wonderful thing.
- Good
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- Nov 07, 2020
I have been blessed with a good, fun, and wonderful life, but I've also seen a whole lot of pain.
- People
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- Nov 07, 2020
It's almost ingrained in people that, just like you can't be a smart model, you can't be a good-looking cook.
- Me
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- Nov 07, 2020
When I was a kid, for my birthday every year, my mother made me pasta bechamel, which is rigatoni with a white cream sauce.
- Favorite Part
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- Nov 07, 2020
My mother and I, our favorite part of any baked pasta is the top, where the cheese gets crusty.
- Family
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- Nov 07, 2020
I wasn't looking to get into TV. My family was in the movie business, so I was never interested in that world.
- Food
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- Nov 07, 2020
My goal is to make Italian food clean and accessible and beautiful and tasty, with simple ingredients that people can find at a local grocery store, because people don't want to go to a gourmet shop in search of items that will sit in their pantry for years after they use just a teaspoon or pinch of them.
- Food
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- Nov 07, 2020
I think you can tell the food is close to my heart, too, because I'm doing what I do best.
- Me
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- Nov 07, 2020
I made lemon spaghetti in an early season of 'Everyday Italian,' and to this day people still come up to me and say they love it. It's very, very simple. Basically, you cook the pasta and mix together Parmesan cheese, olive oil, lemon juice and zest and pour it over the pasta.
- Food
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- Nov 07, 2020
Food was always a big part of my life. My grandfather was one of 14 kids, and his parents had a pasta factory, so as a kid, he and his siblings would sell pasta door to door. After he became a movie producer, he opened up De Laurentiis Food Stores - one in Los Angeles and one in New York.
- Family
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- Nov 07, 2020
The summer before I went to culinary school, my family wanted me to take a job on a movie to make sure that I was making the right decision. I think they hoped I would change my mind about culinary school.
- Changed
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- Nov 07, 2020